Tuesday, 5 July 2016

Drumstick leaves Paratha

Ingredients:

Drumstick leaves 2 cups fully packed
(Makes about 6 parathas)
Ajwain seeds 1 tsp
Garlic cloves 4
Red chilli flakes 1 tsp
Oil 1.5 tsp
Chat masala 1 tsp
Cumin powder 1 tsp
Red chilli powder (oprional)
Sesame seeds (optional)
Salt

Method:

1. Heat oil in a pan and add ajwain seeds and when they crackle, add garlic and sauté.
2. Now add the drumstick leaves and cook till soft by adding salt.
3. Now add red chilli flakes and mix well.
4. Cool the above and grind to coarse paste without any water.
5. Now take this in a bowl, add cumin powder, chat masala, chilli powder if needed and salt and mix well.
6. You can also add sesame seeds if u like.
7. Now add the flour as needed, add little water and make the dough.
8. Roll and make paratha as usual.

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