Thetcha Paneer

For 220g Paneer

Dry roast below ingredients:

4 tbsp peanuts

4-5 large green chillies as per taste(better to make it spicy as paneer will make it milder)

1 large whole garlic cloves

1 full bunch coriander leaves along with stems

Add pinch of salt while dry roasting.

Now, make a coarse paste of the above, u can use 1 or 2 tbsp water if needed for grinding.

Now coat the paneer pieces with the paste generously.

Take a nonstick pan, add little olive oil, place the paneer pieces and fry all sides.

Serve hot.