Pasta Sauce:
I used ripe half of medium avocado (you can try full next time), add 1 cup spinach, 1 green chili, 2 large garlic cloves, 2 small cubes paneer (around 35g), 1 tsp olive oil, small fist coriander leaves with stems , lemon juice 1 tbsp, salt, pepper 1/4th tsp powder , pasta water and blend.
Now add pasta along with its water in a pan, add the sauce and mix well. Adjust seasoning.